WARM CUCUMBER AVOCADO AND HALLOUMI SIDE SALAD
COOKED CUCUMBERS. A whole new experience.
I’m telling you, warm cucumbers are a flavor revelation. Add creamy avocado and golden, crispy halloumi—now we’ve taken this dish to the next level. There’s something about the smoky paprika, garlic, and that perfectly seared halloumi sizzle that is seriously addictive. Honestly, it couldn’t be simpler, and it’s so perfect for when friends swing by or when you just need a quick, cozy side dish. It’s light, flavorful, and gone before you know it! Enjoy every bite.
This is not my first time cooking my cucumbers, and it surely won’t be my last—they’re so good! Here are my two other recipes in case you get hooked like I did.