TURKEY BURGER NIGHT … made on the stovetop!

I’m a sucker for an apartment-friendly burger, one that I can mix together in a bowl, form into patties and pan-sear. It makes my weekdays easy. Last week, I made my Mini Beef Burger Patties and the family loved them so much that this week I figured I’d make these turkey ones. Yes, I stuffed them with spinach. I don’t lie to my kids about it either. A week or so ago, I tried giving them delicious cooked-down spinach (sans the garlic featured in that recipe I linked to) and they just couldn’t enjoy the spinach straight. So I ate it all and told them that I’d tuck it in their food next time. This is what I came up with and they knowingly devour these, spinach and all. Feels like a mom win! So for kids and adults alike, sandwich them into a bun for the Super Bowl, Fourth Of July, and burger night, or eat them straight. They’re always a win!