LUNCH & DINNER RECIPE

SPINACH & GOAT CHEESE MINI TURKEY BURGER

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CREAMY ROTELLE WITH SPINACH, GARLIC ROSEMARY TURKEY & RICOTTA
CREAMY ROTELLE WITH SPINACH, GARLIC ROSEMARY TURKEY & RICOTTA

Creamy, cheesy, and packed with hearty goodness—this rotelle pasta is your new go-to comfort dish!

ROSEMARY AND SAGE POTATO LATKE CANAPÉS
ROSEMARY AND SAGE POTATO LATKE CANAPÉS

Give your Jewish holiday spread a modern twist with these crispy, herby latke canapés—tiny bites of festive perfection!

ROYAL ICING
ROYAL ICING

Turn up the festive charm on your gingerbread and sugar cookies with this glossy royal icing—it’s a holiday miracle in a bowl!

KUGEL BITES
KUGEL BITES

Level up your Hanukkah celebrations with these super easy kugel canapés!

GELT
GELT

Create your own Hanukkah gelt with milk chocolate and a mini muffin tin.

BUTTER BOURBON LANE (BATCHED COCKTAIL)
BUTTER BOURBON LANE (BATCHED COCKTAIL)

Elevate your gatherings with Butter Bourbon Lane—a batched cocktail that masterfully blends brown butter fat-washed bourbon, ginger tea, smoked honey, and dark-grade maple syrup for a rich, smoky, and sweet experience.

Food experiences you’ll want to share.

Latest Restaurant Reccomendations

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RIVERPARK
RIVERPARK

Enjoy elegant farm-to-table dining at Riverpark, where Chef Kishen Jagmohan’s seasonal creations and stunning East River views make for an unforgettable culinary experience.

CLEMENT
CLEMENT

Clement restaurant in The Peninsula Hotel is an upscale dining experience where the staff makes you feel extra special.

EVERDENE
EVERDENE

Everdene is the restaurant to be seen at.

CELESTINE
CELESTINE

A cozy Brooklyn neighborhood gem serving up contemporary Mediterranean cuisine with gorgeous industrial views across the East River and into Manhattan.

PEAK
PEAK

Peak is that special occasion seasonally inspired modern American restaurant with views from above the highest observation deck in the Western Hemisphere.

L'AMICO
L'AMICO

The rustic Italian restaurant oasis in NoMad that you have to pop into.

Hi, I’m Michelle, the founder of Coffee & Champagne. I created this space to share my love for crafting beautiful, approachable recipes that bring people together. For me, cooking is about transforming everyday ingredients into something special and making every meal an experience—whether it’s a cozy breakfast for two or a big celebratory feast. Join me on this journey of flavor, creativity, and connection in the kitchen.

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