WHO’S UP FOR HUMMUS? Us!

If you were watching me photograph this hummus you’d be laughing. I made a rookie mistake and gave my toddler son Sutton the scrapings from the bottom of the food processor on my way to start taking pictures. In his highchair, he called out “more!” before I even snapped my first photo. So, I scooped some out of the plate in the picture, walked it over to him, added it to his bowl, walked back, fixed the hummus in the bowl, lifted my camera to take a picture, and heard “more!”. This happened like five times before I was finally able to nab some photos. I guess that means it’s a hit! The roasted garlic and tomato flavors are everything!

Also, huge “THANK YOU!” to my husband’s former co-worker Ed Frankel who reached out to me on Instagram to tell me about the amazing garlic he grows. Thank you for so generously sending me some, Ed, it made this hummus incredible!