SPICY SHRIMP AND CREAMY CORN … the perfect summer dinner.

Thinking about what to make with all of those ears of corn you couldn’t resist at the farmer’s market? I’m so on the same page! This is what I came up with—and I love it! It’s the perfect way to celebrate summer! The corn is so fresh and has a great texture in this dish. That said, if you want a smoother version, run it through a blender instead of a food processor and it should get you there!