COFFEE AND CHAMPAGNE

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ESPRESSO BROWNIES

ESPRESSO BROWNIES. They will change your world.

There’s something about these brownies. First thing’s first, everyone seems to say “mmmmm” upon entry into their mouths, like pre chewing. Second thing that happens is the question, “what is that flavor? Is that Baileys? Is it whiskey? No really, what’s that hint of flavor in there?” When you ultimately say “espresso”, you see that look of “of course” spread over your friends faces. It’s like clockwork every time and it’s awesome!

What I love about these brownies is that they are extra easy to make. Some of my other recipes require a double boiler and melting chocolate bars. These, for these you just mix everything in a bowl and then put it in a baking dish and bake. It’s as close to effortless as you’re going to get with brownies from scratch. They are so good. I can’t wait for you to make them!

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