LET’S SQUASH THIS, PLEASE

The taste of Fall comes in lots of flavors—pumpkin spice, apple pie—this recipe celebrates butternut squash and sweet potato. Now, I eat macaroni and cheese all year round. Somehow, eating it in the Fall as is doesn’t simply make it a Fall dish to me. Adding butternut squash and sweet potato into the cheesy part of this dish really makes it special.

PS. I made this dish with Thanksgiving in mind. It makes for a killer side!