COFFEE AND CHAMPAGNE

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BROWN BUTTER PANCAKES

THE PERFECT PANCAKES … I kid you not.

This isn’t even an ego thing, I didn’t make this recipe, my husband did! If anything, I have to concede to him that his pancakes are insanely dope. They are fluffy. They are dynamic but not in a loud way. They are the quintessential definition of a go-to pancake.

TO NOTE. He’s made these pancakes a few times now and has found that the process of flipping the pancake from one 8.5 -Inch frying pan to a larger one makes the process more seamless . If you want to flip within one 8.5-inch pan, go for it. I questioned his methods at first but in watching him saw how smooth the process was when he switched pans mid-cook and was able to start the new pancake while the previous one was finishing off its cook. Also, using the smaller pan helps to define the even sizing and smooth edges.

Photography by Michelle Williams

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