Restaurants By Location — COFFEE AND CHAMPAGNE

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Recipes By Meal

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How-To Make Beautiful Boards

Most Popular Recipes

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Food Inspiration

Chefs & Experts

Folder: Recipes

Recipes By Meal

Recipes By Occasion

Recipes For Kids

How-To Make Beautiful Boards

Most Popular Recipes

Recipes On Instagram

Folder: Food Inspiration

Chefs & Experts

Restaurants By Location

Click on the neighborhood below to get my restaurant collections.

All Restaurants

Chelsea

East Village

FiDi

Flatiron

Harlem

Hudson Yards

Garment District

Greenwich Village

Lower East Side

Meatpacking District

Midtown East

Midtown West

Murray Hill

NoHo

Nolita

NoMad

SoHo

Times Square

Tribeca

Union Square

Upper East Side

Upper West Side

West Village

I'm not EGGagerating, this Eggplant Baked Ziti is insane! It's a vegetarian dream come true. It's like baked ziti and eggplant parmesan had a secret love child. Us non-vegetarians couldn't stop eating it.

Link in bio and below for bookmarking.

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It was meant to be a garlic naan inspired focaccia but it’s also kinda like a giant garlic knot … either way, IT’S EPIC!!!

Link in bio and below.

https://www.coffeeandchampagne.com/recipes/garlic-naan-flavored-focaccia

#CoffeeAn

I took last week off from posting to fully enjoy every minute of my son’s Spring Break with my boys. I truly don’t think we could have fit one more activity in. We went to Disney World for four days, then visited our friends in New Jersey

Have you tried the new brunch menu at Clement at @thepeninsulanyc? It’s such a special experience with outstanding next level service. Make a reservation! Mother’s Day is just around the corner, just saying 🥰

* Click the link in my bio

Stay in bed just a little longer and read all about Everdene Restaurant, it’s where you’re going to want to lunch, after all! 😍

*Click the link in my bio to check out my full article about @everdenenyc or bookmark this post to save the

My husband loves my Maple Granola so much that he told me to call it “Grandma’s Granola“ because that’s what my future grandchildren will call it. He said this recipe will pass down from generation to generation.

Can’t

“SHE’S WHAT YOU’D GET IF A MAGICIAN TURNED SAVEUR MAGAZINE INTO A PERSON.”

— Entrepreneur Magazine article about Michelle Williams of Coffee And Champagne

My lifestyle that revolves around food creativity and exploration.

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